For those who said it couldn’t be done. Sweet, savory, and topped with alcohol – just like my women.

1.) Grab yer favorite Just-Add-Water pancake mix, and just add water. Use about 3 cups of mix, the correct portion of water, then throw in some oil for good luck. Pour into a greased 9 x 13 pan, and cook until done. Drink half a cup of whiskey.

2.) Pull apart an entire pack of quality Maple bacon, and weave together like a pie crust (or so my woman says). Put foil on a cookie sheet, and put the weave on this. Throw some brown sugar on that shit, and put in the oven at about 400 degrees until bacon is cooked.

3.) Make a SAUCE. Mix 1 stick of butter and about a cup of brown sugar in a sauce pan. Cook until sugar dissolves. Add some vanilla, and the remaining half cup o’ whiskey.

4.) Slap Bacon Weave atop Pancake Cake. Pour whiskey sauce on top. Serve with whiskey.